EVERYTHING ABOUT ZIZ GREEK WOODBINE

Bougatsa is a standard Greek pastry manufactured with levels of phyllo dough as well as a sleek semolina custard filling. Custard and phyllo—yup, it’s a winner! Historically, when guests arrived, the host would display their hospitality by featuring a spoon sweet. In Greece, you may also see the cousin of the Greek sweet, a Vanilla Submarine,